
Fish & Chip Shop Insurance
Compare fish & chip shop quotes from leading providers with instant cover. Quick | Easy | BRISCO
Get A QuoteFish & Chip Shop Insurance
We Brits love our fish and chip shops, but a local chippy will face all sorts of challenges which can damage business. This is why it’s so important to find the right policy to protect you, your staff and your business.
This is where we can help. At Brisco Business, we work with businesses of all kinds to find the right insurance for their needs. Whether you’re looking to protect against the cost of repairs or provide cover for compensation claims, we can help you find a comprehensive insurance policy which keeps your business healthy.
Compare quotes for fish and chip shop insurance along with many other types of restaurant insurance with Brisco Business now and find a policy with covers to meet your needs.












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Can I just use a regular business insurance policy?
We would recommend against it. Having a specially tailored fish and chip shop insurance policy provides more accurate cover for the very specific types of risk you face
What if I have to close my fish & chip shop?
Nobody likes the thought of closing their doors, but if you’ve prepared properly this process can be much less stressful. A good insurance policy will keep things going in case you have to suspend business for a period of time. You will typically have cover for loss of profits if you were forced to close following a fire, flood or storm for example.
Are there any exceptions?
Some insurance providers limit the amount of cover they are willing to offer. Equally, if you fail to take reasonable precautions, it may invalidate your insurance cover. Before accepting a policy it’s a good idea to scrutinise the terms and conditions. When you compare quotes with Brisco Business, you will be presented with prices and terms and conditions from leading insurers and can choose a policy which meets your needs.
Why do I need fish and chip shop insurance?
Running a fish and chip shop has its own set of unique challenges as it’s such a busy environment dealing with cooking equipment and food safety regulations. As such it’s essential you have an insurance policy in place to ensure your business is covered. This will protect you, your customers and staff, as well as your premises and stock, and more.